Philadelphia and the Countryside - Press Room

Releases: Expanded View

May 23 2017

What's in the Bella Vista and Queen Village Neighborhoods?

Once considered working-class suburbs, the tree-lined South Philadelphia neighborhoods of Queen Village and Bella Vista have spent the past decade establishing themselves as some of the city’s most stable and vibrant places to live, work, dine and shop. Small, mostly historic townhouses and a mix of new and well-established businesses make up these side-by-side neighborhoods. Residents both new and old are passionate about maintaining pocket parks and patronizing independent merchants and restaurants. The districts’ busiest byways include the open-air Italian Market on South 9th Street and the mini neighborhood of west-to-east-running South Street.

Directly south of Old City and Society Hill, Queen Village consists of the blocks between Front and
6th Streets and Lombard Street to Washington Avenue. Just south of Washington West, Bella Vista, a traditionally Italian neighborhood that’s now ethnically mixed, includes 6th to 11th Streets and also stretches from South Street to Washington Avenue.

Neighborhood tips, itineraries and maps are available at

Those coming from Center City can walk (about 25 minutes from City Hall), take a cab, rent an Indego bike or hop on SEPTA’s #12 bus at Broad and Locust Streets. It runs southeast toward 3rd and Pine Streets, just a block north of Queen Village.

Restaurants, Bars & Entertainment:

  • Alyan’s – The staff doles out casual Middle Eastern fare at this cozy South Street spot, complete with a petite and sunny greenhouse-inspired dining room. Best known for hearty, inexpensive falafel sandwiches, Alyan’s also features favorites like shish kabobs and stuffed grape leaves. 603 S. 4th Street, (215) 922-3553
  • Ambra – Marina de Oliveira and Chris D’Ambro, owners of two-doors-up Southwark, also own and operate this 16-seat modern Italian bistro. Ambra is known for its prix-fixe four-course dinners. Its owners, however, are known for the roles they played at Flora’s Field Kitchen in San José del Cabo, the eminent farm-to-table restaurant. 705 S. 4th Street, (267) 858-9232,
  • Bainbridge Street Barrel House – This handsome seven-days-a-week hangout credits craft beer with its existence (with 25 brews on tap, 180-plus bottled options, plus wine and classic cocktails) and counts fish and chips, the classic Barrel House burger, French toast burger and hearty mains among its staples. 625-627 S. 6th Street, (267) 324-3553,
  • BeerLOVE – The selection of 600 bottled beers and eight drafts have turned this beer and cider boutique into a Queen Village favorite. But it’s the samplings and tastings (including snacks, sandwiches and gluten-free options) that have made it a refuge too. 714 S. 4th Street, (267) 930-7859,
  • Bistrot La Minette – This twinkling, just-like-Paris brasserie is as authentically French as it gets in Philly. Chef-owner Peter Woolsey’s mustard-braised rabbit, escargots and tarte tatin are uniformly authentic and delicious. 623 S. 6th Street, (215) 925-8000,
  • Catahoula – Cajun fare—crawfish bisque, barbecue shrimp, jambalaya and that mighty red gumbo—in a barroom atmosphere make this Queen Village spot feel like a neighborhood joint in New Orleans. Weekend brunch comes in the form of shrimp and grits, po’ boys and hush puppies. 775 S. Front Street, (215) 271-9300,
  • Dmitri’s – One of Queen Village’s very first bring-your-own-bottle (BYOB) spots, this first-come, first-served, cash-only Greek seafoodery still packs them into its tiny tiled dining room. Dmitri’s is famous for its grilled octopus, shrimp pil pil and baba ganoush. The restaurant boasts a second location in Northern Liberties. 795 S. 3rd Street, (215) 625-0556,
  • Ela – Chef Jason Cichonski presides over this rustic urban American restaurant, where one chef specialty is diver scallop noodles (as featured on “Top Chef”), and others include pumpernickel fusilli and dried clam tare with sugar snap pea noodle salad. Monday through Wednesday, three courses go for $30; Sundays mean BYO-champagne brunch. 627 S. 3rd Street, |(267) 687-8512,
  • Famous 4th Street Delicatessen – For nearly a century, this classic Jewish deli has occupied its corner spot. Today, Famous is known for mammoth portions—from huge omelets to baseball-sized matzoh balls to Frisbee-esque black-and-white cookies. On Election Day, it’s a popular spot for politicians and politicos to gather and shake hands. 700 S. 4th Street, (215) 922-3274,
  • For Pete’s Sake Pub – Philly’s known for simple, awesome neighborhood taprooms like this venue, where Guinness and Kenzinger are always on draft, and pierogi, sweet potato fries and well-above-average burgers are the menu’s backbone. 900 S. Front Street, (215) 462-2230,
  • Gnocchi – A cash-only BYOB pioneer, this homey Italian spot still feels like a best-kept secret, even after decades. The celebratory atmosphere lends itself to small or large groups and is the perfect spot for couples, while chicken parm, Caesar salads, lamb shanks, tiramisu and the namesake pasta are reliably delicious dishes. 613 E. Passyunk Avenue, (215) 592-8300
  • Hikaru – At the near-South Street outpost of Hikaru, Japanese platters share the menu with an extensive sushi list. To embrace the authentic experience, diners can reserve a faux chabudai, giving the illusion of a low, Japanese-style table, with a secret compartment for guests to dangle their legs. 607 S. 2nd Street, (215) 627-7110,
  • Hungry Pigeon – Three squares a day, morning through late night, made this first-come, first-served Fabric Row restaurant an instant hit. The kitchen has perfected both basics (chicken soup, banana bread, morning pastry) and less familiar dishes (stroganoff and whole roasted pigeon, also known as squab), with counter service by day and communal table service come evening. 743 S. 4th Street, (215) 278-2736,
  • Kanella South – Maverick Cypriot chef-owner Konstantinos Pitsillides moved his popular BYOB from its Washington West corner to a larger space with a liquor license in Queen Village. The Mediterranean menu features grilled whole branzino, kofta kebobs, small-maker wines and cocktails. 757 S. Front Street, (215) 644-8949,
  • Lucky’s Last Chance – With an original outpost in Manayunk, this newbie Queen Village bar-restaurant is known for its burger topped with peanut butter, American cheese and bacon—and served with a side of grape jelly. It’s also home to craft beer, hot dogs and other delicious burgers. 848 S. 2nd Street, (267) 519-2080,
  • Mustard Greens – Locals head to Mustard Greens for contemporary Chinese cuisine served in a minimalist environment. The simple menu focuses on fresh selections such as steamed tilapia with ginger and scallions, and as the name suggests, sautéed mustard greens are always available. 622 S. 2nd Street, (215) 627-0833,
  • New Wave Café – This longstanding neighborhood sports bar was among the first Philly pubs to realize its patrons wanted great food with great drinks. To that end, the New Wave offers beer specials during local games and warm goat-cheese salads, short-rib grilled cheese and lump crab-topped fries all day and night and, come springtime, a corner’s worth of sidewalk tables. 784 S. 3rd Street, (215) 922-8484,
  • Pad Thai Restaurant – Here, regional Thai dishes come in varying degrees of spiciness, and many can be altered to be vegetarian. To go for the whole experience, guests sip the signature Thai iced tea. 604 S. 2nd Street, (215) 592-1168,
  • Royal Sushi & Izakaya – Eagerly anticipated for years, Queen Village’s hip, dimly lit take on authentic Japanese pub dining is known for its sake, sashimi and maki, along with traditional to edgy kushiyaki and yakitori. 780 S. 2nd Street, (267) 909-9002,
  • Southwark – A burnished mahogany bar greets patrons at this romantic bistro. The couple-owned spot—he’s the chef; she’s the manager—features refined seasonal fare (chicken liver mousse with rhubarb gastrique; ricotta and pea ravioli), along with a late-night menu and curated libations. 701 S. 4th Street, (267) 930-8538,
  • Square Pie – This small, simple BYOB offers Brooklyn-style small-batch pizzas, topped with house-cured meats, that are great for takeout. For eating in: a handful of classic Italian appetizers (salami, arancini), pastas (puttanesca, marinara) and sides (meatballs, garlic bread). 801 E. Passyunk Avenue, (215) 238-0615,
  • Village Taverna – A simple Greek menu with a few Italian dishes (think red or white mussels), this casual BYOB offers entrees under $20. Everything is made on the premises, including desserts. 769 E. Passyunk Avenue, (267) 858-4277,
  • Whetstone Tavern – This refined yet laid-back New American tavern specializes in comfort food and simply prepared dishes to go along with 15 draft beers and an extensive cocktail selection. 700 S. 5th Street, (267) 239-0906,

Cafes & Bakeries:

  • Living Room Café – Coffees, espresso drinks, eggs, pastries and sandwiches galore set this sunny, quick-order shop apart from the average Starbucks with a locally sourced menu and gluten-free or vegan options. It’s a great place to grab a drink or linger over daily brunch. 701 S. 5th Street, (267) 930-8388,
  • Ox Coffee – Sustainably grown and processed organic beans go into each carefully steamed latte at this artsy, purposeless unplugged (no Wi-Fi) cafe. Locals love their granola bars, croissants and biscotti. 616 S. 3rd Street, (215) 922-2531,
  • Philadelphia Java Company – This corner outpost serves Philadelphia’s own La Colombe coffee, along with great little salads and sandwiches. Outdoor seating makes it a dog-friendly spot too. 852 S. 2nd Street, (215) 339-8248
  • Red Hook Coffee & Tea – This comfy, cash-only coffee shop serves fair-trade, organic coffee and tea, along with sandwiches, soups, egg concoctions and vegan and gluten-free options. Red Hook also hosts small art openings. 765 S. 4th Street, (215) 923-0178
  • Shot Tower Coffee – Named for the still extant structure a few blocks away, this third wave cafe brews its Counter Culture beans in (pour-over) Kalita Waves and a primo Fetco machine. 542 Christian Street, (267) 886-8049
  • South Street Philly Bagel – Also known as “Hot Bagels,” this spot bakes an assortment of fresh, New York-style bagels daily. Patrons buy by the dozen or choose from an array of spreads, salads and fixings for a scrumptious sandwich. 613 S. 3rd Street, (215) 627-6277,


  • Philly AIDS Thrift – Cooler than the average charity secondhand store, this chock-full self-proclaimed “department store” sells gently used everything at very low prices for a very good cause. Neighbors who stop by to drop off donations often can’t help but pick up a few things on their way out. 710 S. 5th Street, (215) 922-3186,
  • Brickbat Books – Rare first-edition poetry tomes and brand-new graphic novels populate the wooden shelves of this Fabric Row shop. With creaky floors and a quiet atmosphere, it’s a great spot to discover a fondness for Edward Gorey or to rediscover that once-obsessed-over children’s book. 709 S. 4th Street, (215) 592-1207,
  • Bus Stop Boutique – Brit-born American Elena Brennan curates the shoe collections, including her own line, Element, at this fun and funky Fabric Row shop. Among the fab women’s and men’s footwear designers are the familiar—Coclico, Jeffrey Campbell, F-Troupe—and the less so—Dkode, P Monjo and Nicole. 727 S. 4th Street, (215) 627-2357,
  • Community Bikes and Boards – Skaters, BMXers, snowboarders and everyday city bikers score rides by in-the-know brands such as State Bicycle Co. and Transition at this chiller-than-thou Fabric Row store. Other services offered here: tune-ups, repairs, group rides and tricking-out of aforementioned rides. 712 S. 4th Street, (267) 861-0544,
  • Head House Books – The carefully selected collection of biographies, travel, fiction, young adult, cooking and self-help makes this shop a book-lover’s paradise. In addition to staff picks, Head House offers literary suggestions for children, as well as better-than-the-movie books. A mini play-and-read space in the back keeps kids entertained and hosts readings and signings. 619 S. 2nd Street, (215) 923-9525,
  • Moon + Arrow – This boutique takes an eco-chic approach to clothing, accessories and home wares. Vintage combines with artisan-made to take the form of totes, wooden bowls, apothecary finds, pottery, a budding baby section and the owner’s line of crystal pendants and brass earrings. 754 S. 4th Street, (215) 469-1448,
  • Nostalgia – The dress-up closet kids often wish for, this minority- and woman-owned-and-operated shop stocks serious wool suits, frilly house-made Earl Salko frocks and a full complement of vintage trimmings. 704 S. 5th Street,
  • Professor Ouch’s Bizarre Bazaar and Odditorium – Shoppers in the market for Mexican wrestling masks, vintage action figures, tiki dolls and more miscellany can dig for just that at this repository of kitsch. 720 S. 5th Street, (215) 668-0195,
  • Rare Co. Vintage – Jeremy Olsen grew his shelter shop from a flea market business, carefully choosing and arranging each Balinese sculpture, retro sign and Deco lamp in this fairly priced, always stocked, never overcrowded gem of a shop. 410 Fitzwater Street,
  • Urban Princess Boutique – As fun as its name sounds, this women-owned shop showcases the work of more than 40 fashion-forward makers and creators of cute clothes, along with the ultimate in girlfriend gifts: botanical soaps, handmade jewelry, wine accessories, handbags, cards and more. 620 S. 4th Street, (267) 909-8317,
  • Wilbur: Vintage & Designer Clothing – A mod leopard-print chapeau, retro Comme des Garçons pantaloons or a psychedelic print Mangin dress are among the possible mint-condition scores in this petite, owner-operated boutique. Accessories are of particular note here. 716 S. 4th Street, (215) 413-5809,

Salons, Tattoos & Piercings:

  • Fabriq Spa – Holistic beauty and health specialists staff this cozy, earthy day spa. Known for their gentle yet effective facials, this spot also features a full complement of traditional Chinese medicine, including acupuncture. 728 S. 4th Street, (215) 922-3235,
  • Infinite Body Piercing – Staying true to nearby South Street’s counterculture roots, this sterile shop is home to skilled piercers. The array of jewelry suits all types of piercings and personalities. 626 S. 4th Street, (215) 923-7335,
  • Juju Salon & Organics – For everything from a Zen haircut to an organic manicure, this eco-chic neighborhood salon practices sustainability and healthy living, bringing out its clients’ beauty naturally. 713 S. 4th Street, (215) 238-6080,
  • No Ka Oi Tiki Tattoo – In Hawaiian, na ka oi means “the very best,” and that’s exactly what patrons get at this Hawaiian oasis. Those seeking a style change can wave aloha to their old looks and embrace tattoos and piercings administered by friendly staff and frequent guest artists. 610 S. 4th Street, (215) 925-1766, (267) 321-0357,
  • Salon Sugar – The bubblegum-pink walls aren’t the only eye-catching aspect of this sweet-as-sugar salon. For their loyal clients, the creative staff creates head-turning punk-rock locks and executes detailed dreadlocks, bold color and extensions—as well as cuts and color. 711 E. Passyunk Avenue, (215) 922-5522,

Mixed Bag:

  • Essene Market – For more than 40 years, this grocer has been supplying fresh tofu, organic produce and all manner of all-natural victuals. Today, Essene is especially beloved for its yummy vegan baked goods. 719 S. 4th Street, (215) 922-1146,
  • Fabric Row – Textile shoppers have made pilgrimages to Fabric Row, a thoroughfare of
    4th Street between South and Christian Streets, for more than a century. Today it’s home to both third-generation fabric vendors and a new generation of boutiques and businesses.
  • Sweettooth – Like a penny candy shop gone modern, this corner spot stocks more than 250 sorts of sweets, including old-fashioned cream-filled licorice and nearly healthful craisins, all sold by the pound. 630 S. 4th Street, (215) 923-8800

Those visiting from Center City can walk (about 25 minutes from City Hall), hail a cab, rent an Indego bike or ride SEPTA. At Broad and Chestnut Streets, riders can hop on the #9, 21 or 42 buses and take them east to 8th and Chestnut Streets, where they can transfer to the southbound #47 bus and get off anywhere between Fitzwater Street and Washington Avenue, right in the Italian Market. Those who prefer the underground route can take the Broad Street Line subway south to the Lombard-South Station and walk a few blocks east to get to the neighborhood entry point at 11th Street.

Restaurants & Bars:

  • 12 Steps Down – A dozen stairs below ground, this drinkers’ pub inhabits the northern tip of the Italian Market. Ten beers on tap—all priced $4-$9—and a rock-stocked jukebox aim to please patrons on all types of budgets. 831 Christian Street, (215) 238-0379,
  • Al Zaytouna – This Italian Market Mediterranean BYOB and take-out spot has earned neighbors’ acclaim for the falafel, chicken gyros, seafood and kofta kabobs. 906 Christian Street, (215) 574-5040,
  • Bar One – The family behind Ralph’s, the nation’s oldest Italian restaurant, run this much newer spot across the street, where they specialize in craft cocktails, brunch and Italian-American bar fare. 767 S. 9th Street, (267) 534-2944,
  • Beau Monde – The stars at this charming Queen Village Beaux Arts-style bistro must be the sweet and savory Breton crepes. After dinner and dessert, guests can head upstairs to L’Etage for cabaret or dance music. 624 S. 6th Street, (215) 592-0656,
  • Bibou – Charlotte and Chef Pierre Calmels—she runs the dining room; he, an alum of Philly’s Le Bec-Fin and New York’s Daniel, the kitchen—helm this edgy French BYOB near the Italian Market. The bistro’s loyal following ensures all 32 seats for fixed-price dinners are booked weeks in advance. 1009 S. 8th Street, (215) 965-8290,
  • Blue Corn – The Sandoval family upped the Mexican food ante with their refined cocktails, atmosphere and preparations: huitlacoche quesadillas, Puerto Vallarta tacos, with much fare served in signature blue corn tortillas, made with blue corn powder from the family’s hometown of San Mateo Ozolco, in Puebla, Mexico. 940 S. 9th Street, (215) 925-1010
  • Cucina Forte – This homey Italian BYOB is best known for chef-owner Maria Forte’s amazing ricotta gnocchi, pillow pasta that The Philadelphia Inquirer restaurant critic Craig La Ban referred to as “weightless wonders of the dumpling world.” After those doughy delights, regulars recommend any of the day’s specials. 768 S. 8th Street, (215) 238-0778,
  • Dante & Luigi’s – One of the city’s oldest trattorias celebrates Italian-American cuisine with homemade lasagna, hearty veal chops and other traditional treats slathered in famous “red gravy” (South Philly-speak for marinara). 762 S. 10th Street, (215) 922-9501,
  • The Dive Bar – This casual hangout offers a vast beer selection—from cans of Schlitz to local microbrews—a rock-filled jukebox, inexpensive pool tables and friendly barkeeps. But it’s this pub’s exemption from the citywide smoking ban (the first floor is smoke-free) that makes it earn its name. 947 E. Passyunk Avenue, (215) 465-5505
  • Fitzwater Cafe – Transformed from a vintage gas station, this quaint satellite to the Saloon is a Bella Vista go-to for breakfast and lunch. Patrons fill cafe tables and a bar for airy French toast, crunchy-topped banana muffins and roast pork sandwiches. 728 S. 7th Street, (215) 629-0428
  • The Good King Tavern – This convivial neighborhood restaurant serves French tavern fare inspired by owner Bernard Grigri’s Provençal roots. Always on the menu: duck of the day, socca, steak frites and a cheese board, along with progressive cocktails and “good, better, best” wines by the glass or pitcher. 614 S. 7th Street, (215) 625-3700,
  • Hawthorne’s Cafe – Resurrected less than a year after a fire destroyed its building, this cozy breakfast-through-dinner eatery and beer shop specializes in convenience, down to their beer delivery and 30 percent off all 12 and 16 ounce bottles and cans to go. 738 S. 11th Street, (215) 627-3012,
  • L’Etage – This elegant second-floor lounge (upstairs from restaurant Creperie Beau Monde) has a u-shaped bar, curtained booths and monthly drag shows. 624 S. 6th Street (entrance on Bainbridge Street), (215) 592-0656,
  • Little Fish – The menu changes with the fish market at this cozy, one-room, seafood-dominated BYOB. Catches of the day range from familiar (king crab, Steelhead trout) to the less so (hamachi, cobia). 746 S. 6th Street, (267) 455-0172,
  • Monsu – Another Italian Market BYOB, this corner spot prides itself on its Sicilian roots. Its brunch and dinner menus offer the mild (airy eggplant parm and ricotta gnocchi) to the slightly wild (braised pork cheek and prosciutto wallet), with the option of a four-course turista menu. 901 Christian Street, (215) 440-0495,
  • Nina’s Trattoria – This under-the-radar Italian Market (and Italian) BYOB is known for Sunday brunch and dinner menus of farm-to-table fare including homemade meatballs, goat cheese gnocchi, white pizza and gorgonzola burgers. 910 S. 9th Street, (215) 574-0990,
  • Nomad Pizza – Born of a food truck (which was born of a $10,000 wood oven embedded in a vintage REO Speedwagon, which is still available for catering), this simple, upscale pizzeria has a pies-first focus. Aficionados have fallen for the airy Neapolitan-style pizzas, normally preceded by crisp salads; washed down by hoppy ales, craft beers and Italian wines. 611 S. 7th Street, (215) 238-0900,
  • Paesano’s II – The second location of Northern Liberties’ gourmet Italian sandwich shop resides in heart of the Italian Market. Among the bread-swaddled options: roasted suckling pig adorned with long hots, sharp provolone and broccoli rabe, as well as fried lasagna topped with a fried egg. 1017 S. 9th Street, (215) 440-0371,
  • Ralph’s – America’s oldest Italian restaurant, this two-floor tribute to old-school Italian-American fare still packs in the crowds, more than a century after opening its doors. Loyal patrons go for the basics—sausage and peppers, mussels red or white—and usually go home with doggie bags. 760 S. 9th Street, (215) 627-6011,
  • Restaurant Neuf – The second venture for chef Joncarl Lachman, pioneer of Scandinavian food at his East Passyunk BYOB Noord, this gleaming restaubar takes diners to a new part of the globe: French Morocco. The elegant Italian Market spot offers modern interpretations of classic charmoulas, tajines, burgers (made with mutton) and more, topped off with Parisian desserts, French wines and refined cocktails. 943 S. 9th Street, (215) 309-5847,
  • Royal Tavern – The neighborhood’s steadfast gastropub serves up award-winning burgers, piled-high nachos, vegan Sloppy Joes and meatloaf sandwiches to go along with its vast beer offerings. Loud and always busy, the Royal’s a no-brainer for an easy night out. 937 E. Passyunk Avenue, (215) 389-6694,
  • Saloon – This polished, splurge-worthy Italian-American stalwart knows its way around a filet mignon, veal chop and lobster. Unlike many of its BYOB neighbors, the Saloon boasts a major wine list and a beautiful bar for sitting and sipping. 750 S. 7th Street, (215) 627-1811,
  • Sam’s Morning Glory – Bella Vista’s original brunch spot calls itself a “finer diner.” And, it’s true: The daytime-only spot turns the average omelet into a delish skillet frittata, bakes some serious biscuits and flips a heavenly flapjack, known there as a “glory cake.” 735 S. 10th Street, (215) 413-3999,
  • Santucci’s Pizza – Square, upside-down pizza (where the cheese hides under the sauce) is the signature of this casual eatery. Also on the menu: stromboli, hot wings and garlic-bread cheesesteaks. 901 S. 10th Street, (215) 825-5304,
  • Sarcone’s Deli – Hoagies (also known as “heroes” or “subs”) may hail from nearby Hog Island, but they’re perfected at this Italian takeout spot tied to the neighboring bakery, source of its crusty rolls. Proscuitto, capicola, sopressata, Italian tuna and sharp provolone stuff some of the best sandwiches in town. 734 S. 9th Street, (215) 922-1717,
  • Villa Di Roma – With redbrick tiles outside and murals of old Italy inside, this reliable Italian Market old-timer is a charming tribute to the Philadelphians who call their tomato sauce “gravy.” The lengthy menu serves up the full roster of classics, from spaghetti and meatballs to clams casino to veal Marsala to baked ziti to Chianti by the glass. 936 S. 9th Street, (215) 592-1295,

Cafes & Bakeries:

  • Anthony’s Italian Coffee & Chocolate House – The Italian Market’s longtime refueling refuge offers panini, espresso drinks and house-made pizzelles and gelato, while Frank Sinatra and Dean Martin croon in the background. A few doors down, the café’s chocolate shop sends guests home sweetly. 903 & 905 S. 9th Street, (215) 627-2578,
  • Chapterhouse Café & Gallery – A historic townhouse transformed into a cleanly modern venue for cutting-edge art shows and organic fair trade coffee, tea, smoothies and pastries. Though Chapterhouse is big, its many tables are typically crowded with students and lingerers. 620 S. 9th Street, (215) 238-2626,
  • Gleaner’s Café – A Hershey’s Kiss comes with every cappuccino, latte or plain ole Joe at this tiny Italian Market hangout. Bagel sandwiches and vegan and gluten-free baked goods provide ample sustenance to balance out a customer’s caffeine buzz. 917 S. 9th Street, (215) 923-3205
  • Isgro Pastries – More than a century ago, the family of baker Gus Isgro established this Italian Market-area shop, a take-a-number spot with an unmistakably buttery aroma that wafts down Christian Street. Customers swear by the pound cake, Italian cream and strawberry shortcakes, but filled-to-order cannoli are Isgro’s top sellers. 1009 Christian Street, (215) 923-3092,
  • John’s Water Ice – Since 1945, this warm-weather to-go spot has been transforming fruit, sugar and frozen water into water ice—known elsewhere as “Italian ice.” Loyal patrons choose from lemon, chocolate, cherry or pineapple and other fruit flavors of water ice; vanilla, chocolate, strawberry or other flavors of ice cream; or a combination of both. 701 Christian Street, (215) 925-6955,
  • Rally – This stylishly spare corner coffee shop combines the cafe experience with a workspace, meeting zone, event space and, in some measure, creative agency. 701 S. 7th Street, (215) 925-3657,


  • Anastacia’s Antiques – Specializing in Victoriana, this 2,400-square-foot shop feels straight out of a movie set. Former art students stock their shop with elegant furnishings and intricate jewelry. 617 Bainbridge Street, (215) 928-9111,
  • Bario Neal Jewelry – Every chunky gold ring, every simple sterling stud, every delicate, one-of-a-kind engagement ring in the cases of this corner boutique is made on-premises. Artist-owners Anna Bario and Page Neal source materials ethically and offer wearable beauty for an array of budgets. 700 S. 6th Street, (215) 454-2164,
  • Claudio Specialty Foods – A salad bar’s worth of olives, a half dozen cases of cheese and salumeria and shelves of olive oil, balsamic vinegar, dry pasta, canned tomatoes and other Italian specialties are for sale at this friendly, well-priced Italian Market store. Next door, Claudio’s makes and vends mozzarella. 924-926 S. 9th Street, (215) 627-1873,
  • Di Bruno Brothers – Narrow and jam-packed, this circa 1939 gourmet shop draws lines out the door and down the street for its unparalleled selection of international formaggio, plus cured meats and many more gourmet groceries. The family has newer and more expansive locations near Rittenhouse Square and Washington Square, an outpost in the Ardmore Farmers’ Market at Suburban Square and a to-go spot in the Comcast Center. 930 S. 9th Street, (215) 922-2876,
  • Fante’s Kitchen Shop – Before Walnut Street had Williams-Sonoma, the Italian Market had this multi-room storehouse of everything and anything for the home cook: freshly ground coffee beans (and every possible maker to brew them), essential to esoteric cake-making tools, top-of-the-line Le Creuset and Henckels Four Star and gadgets galore. Fante’s often discounts them too. 1006 S. 9th Street, (215) 922-5557,
  • SoapBox – The fragrant outpost of a holistic home cleaning service, this prettily rustic retailer offers its own make of expected and less-so products for bath and home. Essential oils infuse nearly everything that’s for sale, from baby powder to scrubbing powder. 616 S. 6th Street, (215) 421-4050,

Art Galleries & Studios:

  • B Square Gallery – Showcasing the work of local artists, along with pieces by gallery owner Heather Bryson, this by-appointment-only venue displays handmade mixed-media jewelry, functional art and imaginative paintings. The gallery also hosts pop-up shows and fundraisers. 614 S. 9th Street, (215) 625-0692,
  • The Expressive Hand – Those looking to explore their creative side can do so here with ceramics and pottery to paint and decorated with fused glass and mosaics. Appealing to customers of all ages, the craft studio offers field trips for kids’ summer camps, adult BYOB birthday parties and corporate team events. Walk-ins welcome. 622 S. 9th Street, (267) 519-2626,
  • Jed Williams Gallery – A Philadelphia artist owns and runs this intimate venue for up-and-coming local artists. Exhibitions have included works in 2D, sculpture and video. The gallery also involves the community through workshops, local music and fashion events, parties and trunk shows. 615 Bainbridge Street, (267) 970-5509,
  • Pageant Soloveev – Thoughtfulness meets creativity at this contemporary art gallery, which encompasses a range of intellectual, conceptual and aesthetic territory. Pageant focuses on avant-garde installations by local and international artists who produce works in contemporary idioms and media. 607 Bainbridge Street, (215) 925-1535,

Mixed Bag:

  • Italian Market – Philadelphia’s 9th Street Market officially spans Christian to Federal Streets, but has long ago spilt restaurants, bakeries and stores beyond its boundaries. One of the locations “Rocky” famously ran, the traditionally Italian corridor is America’s oldest outdoor market, with produce, meat, seafood and cheese vendors sharing the sidewalk with taquerias, tortilla shops, BYOBs and cafes. (215) 278-2903,
  • Laurentius Salon – Next door to an old-school Italian sausage shop, the sleek, all-glass facade of stylist’s Laurentius Purnama’s home base is study in Bella Vista contrast. Along with the magazine cover-worthy cuts, colors and styles (Purnama’s styled everyone from Britney Spears to Beverly Johnson), the multi-level spot offers nail art. 815 Christian Street, (215) 238-0764,

VISIT PHILADELPHIA® is our name and our mission. As the region’s official tourism marketing agency, we build Greater Philadelphia’s image, drive visitation and boost the economy.

On Greater Philadelphia’s official visitor website and blog, and, visitors can explore things to do, upcoming events, themed itineraries and hotel packages. Compelling photography and videos, interactive maps and detailed visitor information make the sites effective trip-planning tools. Along with Visit Philly social media channels, the online platforms communicate directly with consumers. Travelers can also call and stop into the Independence Visitor Center for additional information and tickets.



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Feb 7 2018

What's In The Neighborhood?

Fishtown And The River Wards

Northeast of Center City, Philadelphia’s Fishtown, Kensington and Port Richmond—collectively known as the River Wards—are some of the city’s most rapidly changing neighborhoods. An influx of restaurants, bars, music venues, art galleries and residents are quickly transforming the makeup of these formerly working-class sections along the Delaware River.

Philadelphians have found new and innovative uses for Fishtown ever since William Penn made peace with the Lenape Indians in what’s now Penn Treaty Park. It’s the only place in the city where, in the same evening, someone can buy a custom-made guitar (DiPinto Guitars), drink craft beer while playing

Dec 21 2017

What’s In The Neighborhood?

Washington Square West

Washington Square West is a historic Center City neighborhood named for a 17th-century park and including the vibrant enclaves of Midtown Village and the Gayborhood. Named “Southeast Square” in 1682, Washington Square originally served as a grazing pasture, potter’s field and gathering spot for early African-Americans—who dubbed the park “Congo Square”—on the edge of the original city of Philadelphia. Today, modern residences surround the park, now home to the Tomb of the Unknown Revolutionary War Soldier, a sycamore moon tree and a steady stream of visitors. To Washington Square’s north are the 150 jewelry merchants of Jewelers’ Row.

Dec 5 2017

What's In The Neighborhood?

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Because of their proximity to the renowned arts and cultural institutions along the Benjamin Franklin Parkway, Philadelphia’s Fairmount and Spring Garden neighborhoods are often referred to as the “Art Museum area.” But the personalities of these historic, laid-back, diverse communities are distinct in their own right.

Fairmount stands on its own as a destination in Philadelphia. The residential neighborhood is considered a sort of urban suburb, thanks to friendly residents and atmosphere. What’s a visitor to do here? Eat, drink and tour the former prison-turned-museum, Eastern State Penitentiary.

Wedged between the cultural powerhouses of the Parkway and better-known Fairmount, Spring

Jun 14 2017

What's In The West Philadelphia Neighborhood?

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Separated from Center City by the Schuylkill River, West Philadelphia resembles a microcosm of the city itself, with a number of smaller, distinct neighborhoods such as Powelton Village, Spruce Hill, Cedar Park and University City, home to the University of Pennsylvania, Drexel University and the University of the Sciences. Many of its attractions and events—community gardens, ethnically diverse restaurants, offbeat performances and the like—were created to benefit the people living in the neighborhood, but the invitation to enjoy these assets is not exclusive. Ask any local for the signature characteristics of the entire area, and they’re sure to mention diversity,

Jun 14 2017

What's In The Society Hill Neighborhood?

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With its cobblestone streets and original 18th- and 19th-century buildings from the Delaware River to 7th Street and Walnut to Lombard Streets, Philadelphia’s quaint Society Hill neighborhood remains as picture-perfect today as it was hundreds of years ago. Its proximity to Independence Hall, the Liberty Bell and the Independence Visitor Center make it hard for people to resist the appeal of walking the same streets the nation’s founders once did.

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May 10 2017

What's In Old City And Along The Delaware River Waterfront?

Two Historic District Neighborhoods Offer Restaurants, Art Galleries, Nightlife, Shopping—And History

Located just next to Independence Mall, where the country’s Founding Fathers declared liberty and built a free nation, Old City, part of Philadelphia’s Historic District, boasts charming cobblestone streets and plenty of 18th-century charm—along with an independent streak that’s evident in everything from its owner-operated shops to its edgy art scene.

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Dec 29 2016

What's In The Logan Square Neighborhood?

Restaurants, Cafes, Shops, Theaters and More

Logan Square’s personality defies a single definition. What’s there? Corporate and municipal office buildings; the museum-packed Benjamin Franklin Parkway; and green spaces, including the square that gives the area its name. Once called Northwest Square, Logan Square—one of the city’s original five squares—was renamed to honor 18th-century mayor James Logan.

City Hall is a natural focal point of the Logan Square neighborhood. Its elaborate architecture and ornamentation makes people stop and take notice—and photos. The sprawling building is adorned with carvings of allegorical figures and is capped off with a massive statue of William Penn, all of which was designed

Nov 16 2016

What's In the Chestnut Hill, Germantown & Mount Airy Neighborhoods?

Restaurants, Cafes, Markets, Shops, Arts and Attractions

Diverse and historic, Chestnut Hill, Germantown and Mount Airy are urban neighborhoods in northwest Philadelphia. Each enclave has a distinctive style, feel and highlights that represent the communities’ past and present. All are worth day trips, and fortunately, getting there is a cinch via SEPTA, Philadelphia’s public transportation system. Check bus and regional rail schedules at before heading off to explore these vibrant neighborhoods.

Chestnut Hill (via the Chestnut Hill East/West train lines or the #23 Bus):
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Aug 11 2016

Graduate Hospital

What's In The Neighborhood

Graduate Hospital goes by many names (Center City South, South of South, G-Ho), which is fitting for a neighborhood that draws its personality from the people inside it: young transplants, born-and-raised neighbors, hip urban professionals, craft beer crowds and more. In recent years, the area stretching from Lombard Street to Washington Avenue and from Broad Street to Gray’s Ferry Avenue has accumulated a healthy dose of restaurants, bars, cafes, shops and markets that reflect the area’s residential and cool vibe.

The Pennsylvania Horticultural Society (PHS) has picked this ’hood for its summertime PHS Pop Up Garden three years in a