Philadelphia and the Countryside - Press Room

Releases in this Press Kit

Jun 1 2017

Every Day Is A Good Day To Shop At Farmers' Markets in Philly

Philadelphia’s Markets Make Fresh, Local Food More Accessible Than Ever

Surrounded by richly fertile farmland and home to innovative urban growing projects, Philadelphia is a market-goer’s dream. Year-round and seasonally, open-air stalls dot the city and countryside, from the bustling indoor Reading Terminal Market to the gingham-clothed tables of the Phoenixville Market, collectively connecting consumers to freshly grown and produced food every day of the week. With many accepting electronic payments, Philly’s growing roster of farmers’ markets has made eating fresh, local food an easy way of life.

Here are just some of the places to find seasonal goodies while supporting area farms:

Year-Round Markets:

  • The only farmers’ market
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Tagged: Outdoors, Shopping
May 17 2017

Philly Eats (& Drinks) With A View

The Region’s Rooftop Decks, Sky-High Restaurants & Waterfront Bars Guarantee Scenic Fun

With the arrival of the World Cafe Live Beer Garden at Cira Green atop the city’s 95-foot-high elevated park, Philadelphia’s skyward hospitality has reached new heights. The new park’s soaring, stunning views wow visitors during a seasonal Friday night beer garden series, as do the live music and beverage menu. Cira Green Beer Garden joins a growing roster of restaurants and bars that deliver up-in-the-atmospheric drama along with delicious eats and drinks. Here are some of Philly’s best places to scope out the view:

All-Weather Views:

  • Lined with windows, the dramatic dining room of R2L on the 37th
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May 10 2017

Recap And Refuel: Philly's Dining Scene Caters To Discerning (And Famished) Night Owls

Plenty Of Options For Late-Night Eats In Philly

As Philadelphia’s dining scene continues to grow, the city’s bistros, gastropubs, brasseries, eateries, diners and fast-food spots are growing by…hours. By law in Philly, last call at the bar happens at 2 a.m. Last call for food, however, is anywhere from 11 p.m. to never. Check out this list of the hottest, coolest and coziest spots to nibble, nosh, gobble and dine well into the early-morning hours.

Until Midnight On Weekends:

  • Alla Spina – A hip and completely original approach to the gastropub, chef Marc Vetri’s bar always feels like the place to be. The crispy pig’s tails, pickled
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May 4 2017

Philadelphia Earns Top National Honors At James Beard Awards

Best-In-Nation Awards For Chef, Restaurateur & Best Chef: Mid-Atlantic Go To Philly

It’s called “the Oscars of food,” and this week in Chicago, three Philadelphia culinary stars brought home gold. At the James Beard Foundation Awards on May 1, Michael Solomonov of Zahav won the very top prize of “Outstanding Chef.” Stephen Starr of the Starr Restaurant Organization also won the top-in-nation honor of “Outstanding Restaurateur.” And Greg Vernick of Vernick Food & Drink won “Best Chef: Mid-Atlantic.” These wins do more than merely showcase Philadelphia’s emergent culinary talents: They cement the city’s status as a culinary destination.

Michael Solomonov is the chef and co-owner of Philadelphia’s Zahav, along with Rooster Soup

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Tagged:
Apr 27 2017

Philadelphia Celebrates Food & Beer, Spring Through Fall

Warm Weather Brings Visitors For Food & Beer Festivals All Over The City And Countryside In 2017

With spring in full gear and summer on its way, the Philadelphia region will keep bellies full with a delicious, mostly neighborhood-centric lineup of food and drink festivals. May through the fall feature few empty weekends on the calendar—some are even double-booked. The Food Trust’s popular Night Market returns with four dates over the next six months. Other highlights include Philly Beer Week, the 9th Street Italian Market Festival, 2nd Street Festival and many more. Here’s a chronological list of the region’s top food and drink festivals:


May 6, 2017
PHOENIXVILLE FOOD FESTIVAL.
Downtown Phoenixville sees thousands of people—rain

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Apr 21 2017

Southern, Soul & Caribbean Food Satisfy Philly Diners

Caribbean Cuisine Week Celebrates Island Flavors This Spring

Nothing’s more satisfying than a plate of down-home eats, and thankfully, Philly’s dining scene is rich in all categories of authentic soul food. Whether it’s a gourmet spin on turkey wings, a zesty bowl of jambalaya or a slice of sweet-potato pie, hearty goodness abounds at the region’s soul, southern, Cajun, Cuban and Caribbean eateries. Caribbean Cuisine Week (April 25-28, 2017) celebrates island flavors while raising funds for more than 700 high school athletes from Jamaica, Grenada, St. Vincent, the Bahamas, Trinidad and Tobago participating in the Penn Relays.

Here’s a look of some of the mouthwatering delights sure to

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Apr 19 2017

Philadelphia's New Spring Restaurants Are All Over Its Map

Philly’s Latest Crop Of Neighborhood Spots Serve Local To Global Fare, Indoors And Out

The arrival of spring itself is reason to celebrate, but a fresh list of restaurant openings provides the what and where. Now is the time to try SPAM musubi (like maki) near Rittenhouse Square (Poi Dog), Taiwanese fried squid in Chinatown (Cheers Cut) and quirky beers in Fishtown (Evil Genius). Whether it’s a dining destination in King of Prussia (Mistral) or a burger joint in Manayunk (Napoleon Burger), great eating awaits. Here are some recently launched venues to experience—asterisks (*) mark venues with alfresco dining:

Center City East:

  • Cheers
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Mar 14 2017

Experience A Taste Of That Famous Philly Flavor

A Guide To The Philadelphia Region’s Legendary Foods

Philadelphia’s signature flavor is a dynamic mix of traditional recipes, new culinary inventions, well-known treats and obscure dishes, and these specialties can be found everywhere—from corner stores to the fanciest haute restaurants. Among the region’s best-known foods are national favorites like Italian water ice, Pennsylvania Dutch pretzels and the ever-popular cheesesteak. More localized favorites include pork roll and scrapple, which are available here in the region and through services such as Taste of Philadelphia, one of many companies that ship Philly goodies across the United States.

Here are some of the sandwiches, snacks, meats and more that have left a

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Mar 10 2017

Indie Coffee Shops In Philadelphia Are Popular For Good Reason

Local Cafes & Bean Blenders Offer Smooth, Strong Alternative To Chain Operations

Independently owned-and-operated coffee shops have been part of Philadelphia’s DNA long before the advent of corporate cups of joe. Philly’s cafes are known for their well-engineered espressos and meticulously roasted beans, hand pours and draft lattes to go. (After all, the city is home to the original La Colombe.) But these sometimes busy, often tranquil neighborhood spots aren’t merely better caffeine sources. They’re also great places to sit back and relax into the vibrant, historic and undeniably friendly city itself. Here are some local favorites by neighborhood:

Historic District:

  • Bodhi Coffee – This inspired duo of coffee shops—one
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Feb 23 2017

Philadelphia's Brunch Scene Goes Global

Philly’s Many Great Brunch Spots Offer Classic-To-International Meals

Some of the country’s best brunches take place in Philadelphia, a city that begins its culinary pioneering at the earliest of hours—and doesn’t stop until late afternoon. Philly’s traditional, weekend breakfast-meets-lunch game is strong, thanks to line-out-the-door spots such as Sam’s Morning Glory Diner, Sabrina’s and Honey’s Sit ’N Eat. But more and more, the brunch menu has gone global. Popular right now: sweet bao and kimchi Bloody Marys (Bing Bing Dim Sum), bologna eggs Benedict and baby pancakes (The Dutch), huevos rancheros and scrapple-stuffed tortas (Mission Taqueria), lobster frittatas (Fork) and

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