Philadelphia and the Countryside - Press Room

South Kitchen & Jazz Bar

South Kitchen & Jazz Bar

Just north of City Hall, spare and chic South dishes up Lowcountry fare (chicken-fried oysters, shrimp and grits, hush puppies), old-fashioned hospitality, live jazz six nights a week and a 50-bottle bourbon and whiskey program. Owners and brothers Benjamin and Robert Bynum also own and operate popular Warmdaddy’s and Relish.

Credit: Photo by A. Ricketts for VISIT PHILADELPHIA®

Tags: Dining & Restaurants, Nightlife

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