Philadelphia and the Countryside - Press Room

Bud & Marilyn’s

Bud & Marilyn’s

The Nashville hot buns at Midtown Village’s retro Bud & Marilyn’s might easily be called fried chicken sliders. Ranch dressing, slaw and pickles balance out the hot sauce buzz for an addictively flavorful first course. Chef Marcie Turney and restaurateur-partner Valerie Safran run Bud & Marilyn’s, named for Chef Marcie Turney’s restaurateur grandparents and located just below The Independent Hotel.

Credit: Photo by by M. Fischetti for VISIT PHILADELPHIA®

Tags: Dining & Restaurants

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