Philadelphia and the Countryside - Press Room

Italian Hoagie, Sarcone’s Deli

Italian Hoagie, Sarcone’s Deli

Sandwich lovers find hoagie heaven at Sarcone’s Deli in South Philly, and the key to success is the freshly baked seeded rolls that are lovingly made at its nearby bakery. To make the popular Italian hoagie, expert sandwich makers stuff the roll with thinly sliced proscuitto, hot capacola, hard salami, provolone cheese, lettuce, tomato, onions and herbs and drizzle it with oil and vinegar.

Credit: Photo by J. Varney for Visit Philadelphia™

Tags: Dining & Restaurants

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